{"iri":"http://lmss.sali.org/R77JNTLWHqjvhs8UMUthes1","id":"R77JNTLWHqjvhs8UMUthes1","label":"Tomatoes","definition":"Tomatoes are fruit vegetables from the Solanum lycopersicum species, known for their juicy flesh, sweet-tart flavor, and versatility in culinary applications. Widely cultivated and consumed globally, tomatoes are valued for their high vitamin C and antioxidant content, including lycopene, which is linked to various health benefits.","prefLabels":[],"altLabels":["Solanum Lycopersicum"],"examples":[],"notes":[],"sources":[],"branch":{"iri":"http://lmss.sali.org/RCIwc6WJi6IT7xePURxsi4T","label":"Asset Type"},"parents":[{"iri":"http://lmss.sali.org/RCIv9j8UdKC0YVPrbl5EGRq","id":"RCIv9j8UdKC0YVPrbl5EGRq","label":"Fruit Vegetables"}],"children":[],"relations":[],"url":"https://lmss.io/tag/R77JNTLWHqjvhs8UMUthes1/","source":{"repo":"sali-legal/LMSS","ref":"3f9ac0c9357b2a971582ae79ede243511d47811d","channel":"pre-release"}}