{"iri":"http://lmss.sali.org/R8j2m6py7eEfIzJBp4nxyM3","id":"R8j2m6py7eEfIzJBp4nxyM3","label":"Right to Food and Water","definition":"The right to food and water refers to the human entitlement to access adequate food and clean water necessary for survival and well-being. This right is often recognized under international law, such as the International Covenant on Economic, Social and Cultural Rights, and aims to prevent malnutrition, starvation, and water-borne diseases by ensuring equitable distribution of essential resources.","prefLabels":[],"altLabels":[],"examples":[],"notes":[],"sources":[],"branch":{"iri":"http://lmss.sali.org/RlNFgB3TQfMzV26V4V7u4E","label":"Objectives"},"parents":[{"iri":"http://lmss.sali.org/RBJlYzE4ZY14dTEghzbbMHg","id":"RBJlYzE4ZY14dTEghzbbMHg","label":"Civil Rights"}],"children":[],"relations":[],"url":"https://lmss.io/tag/R8j2m6py7eEfIzJBp4nxyM3/","source":{"repo":"sali-legal/LMSS","ref":"3f9ac0c9357b2a971582ae79ede243511d47811d","channel":"pre-release"}}