{"iri":"http://lmss.sali.org/R9tPLHoqs94wYZbgXzoJtZm","id":"R9tPLHoqs94wYZbgXzoJtZm","label":"Wheat","definition":"Wheat is a cereal crop belonging to the genus Triticum, known for its edible grain that is a staple food worldwide. It is a key ingredient in many food products, including bread, pasta, and pastries, and provides essential nutrients such as carbohydrates, proteins, and vitamins.","prefLabels":[],"altLabels":["Triticum"],"examples":[],"notes":[],"sources":[],"branch":{"iri":"http://lmss.sali.org/RCIwc6WJi6IT7xePURxsi4T","label":"Asset Type"},"parents":[{"iri":"http://lmss.sali.org/R9WRFGVqE913fnyJVUGR8Xg","id":"R9WRFGVqE913fnyJVUGR8Xg","label":"Cereal Crops"}],"children":[],"relations":[],"url":"https://lmss.io/tag/R9tPLHoqs94wYZbgXzoJtZm/","source":{"repo":"sali-legal/LMSS","ref":"3f9ac0c9357b2a971582ae79ede243511d47811d","channel":"pre-release"}}