{"iri":"http://lmss.sali.org/axnr3Y-hTQuJMpwsLYTKAQ","id":"axnr3Y-hTQuJMpwsLYTKAQ","label":"Fruit and Vegetable Preserving and Specialty Food Manufacturing","definition":"This industry group includes (1) establishments that freeze food and (2) establishments that use preservation processes, such as pickling, canning, and dehydrating. Both types begin their production process with inputs of vegetable or animal origin.","prefLabels":[],"altLabels":[],"examples":[],"notes":[],"sources":["https://www.naics.com/six-digit-naics/?code=3114"],"branch":{"iri":"http://lmss.sali.org/R8f4qGdjxuiQary8OBpq8W9","label":"Industry and Market"},"parents":[{"iri":"http://lmss.sali.org/RCaeZbTg74NX3xyNzskpVH8","id":"RCaeZbTg74NX3xyNzskpVH8","label":"Food Manufacturing Industry"}],"children":[{"iri":"http://lmss.sali.org/JR-Scke0SMqJhTkv2_TqSQ","id":"JR-Scke0SMqJhTkv2_TqSQ","label":"Frozen Food Manufacturing"},{"iri":"http://lmss.sali.org/NIPJw_YNRSqLwZq-0Co5QQ","id":"NIPJw_YNRSqLwZq-0Co5QQ","label":"Fruit and Vegetable Canning, Pickling, and Drying"}],"relations":[],"url":"https://lmss.io/tag/axnr3Y-hTQuJMpwsLYTKAQ/","source":{"repo":"sali-legal/LMSS","ref":"3f9ac0c9357b2a971582ae79ede243511d47811d","channel":"pre-release"}}